The five student teams, from nine countries and 10 academic institutions, debut innovations addressing waste, hunger, climate and injustice as they transform economy.
Grand Rapids, Michigan, USA April 17, 2023 —For a world reeling from hunger, climate impacts, food waste and inequity, five student teams have stepped forward with expert-reviewed and innovative solutions as part of Wege Prize 2023, with several projects focused on advances in agriculture that cut carbon emissions and sustain developing communities.
These groundbreaking ideas are nurtured by Wege Prize, organized by Kendall College of Art and Design’s Wege Center for Sustainable Design with support from the Wege Foundation. The annual competition ignites game-changing solutions for the future by inspiring college/university students around the world to collaborate across institutional, disciplinary, and cultural boundaries to redesign the way economies work. This year saw 60-plus entries from teams hailing from five continents. The five competitors, vying for $65,000 USD in total cash prizes, will present their ideas to a public audience at the annual Wege Prize Awards in Grand Rapids, Michigan, at 10:00am ET on Friday, May 19 at Kendall College of Art and Design (KCAD) and streaming live online at WegePrize.org. The diverse, multidisciplinary teams include:
Agri ThinkTank: Hailing from Rwanda, students from three institutions devise a tech solution to boost collection of agricultural waste for community composting.
Banana Leather: A way to make plant-based leather from mainly banana crop waste results from teamwork in Yale University’s business and environmental management programs.
Cellucoat: Students from four countries at University of Calgary innovate with a biodegradable, antimicrobial replacement for plastic packaging—and pollution.
Green Poultry Farm: Addressing environmental impacts of poultry farming, students from Mozambique—in four unique majors—use anaerobic digestion to create usable waste streams.
UnwasteWater: From four U.S. and European universities, this team tasks microbes to convert wastewater into raw materials for use in industrial and commercial products, closing the circle between the production and disposal of pharmaceutical chemicals.
BUILDING A BETTER FUTURE
As part of Wege Prize, the teams have turned their ideas, starting as informal proposals, into robust and feasible solutions. With the input of expert judges, the five finalist teams employ research, market analysis, and real-world prototyping and testing to advance their plans.
“These inspired, dedicated students are innovators and disruptors in ways that offer a glimpse of the bright and optimistic future,” adds DeBruyn. “What makes it possible? Collaborate across institutional, disciplinary, and cultural boundaries to redesign the way economies work.”
Established in 2013, Wege Prize encourages student teams to solve complex, layered problems with a diverse, collaborative approach. The competition’s rules and design brief call for developing new, tangible solutions to producing and consuming essential goods — in sustainable ways that can be applied and used after the competition ends.
This year, the Wege Prize Awards is once again a free, in-person program held at KCAD in Grand Rapids, Mich., with an accompanying free livestream that will be watched globally starting on Friday, May 19 at 10:00am ET. Watch the students defend their ideas and respond to final judge feedback along with a worldwide audience. To attend 2023 Wege Prize Awards: Game-Changing Solutions to Wicked Problems, or to view the livestream, please find event details and registration at wegeprize2023.eventbrite.com.