Wege Prize 2018 Winners

Kendall College of Art and Design of Ferris State University’s (KCAD’s) Wege Center for Sustainable Design has announced the winners of Wege Prize 2018, the fifth iteration of the annual design competition challenging teams of undergraduate and graduate students from around the world to collaborate across institutional, disciplinary, and cultural boundaries and redesign the way economies work.

Participating teams—each composed of five students representing different academic institutions and majors of study—were challenged to collaboratively design and propose a product, service, business, non-profit organization, or other solution to a “wicked problem” of their choosing. Specifically, teams pursued solutions that could function within and help create a paradigm shift towards a circular economy, a rapidly-emerging economic model that focuses on system-wide innovation and aims to be restorative and regenerative by design.

The five finalist teams in Wege Prize 2018 presented their solutions to a judging panel of leading practitioners and advocates of design thinking and sustainability at the Wege Prize 2018 Final Presentation and Awards Event, held on May 18 at KCAD in Grand Rapids, Michigan, USA. Teams’ solutions were evaluated on factors such as depth of research, technological and financial feasibility, alignment with circular economic principles, and potential for successful real-world implementation.
Winners:

1st Place – $15,000
Team name: Circular Tourism Mexico

Emiliano Iturriaga – Engineering in Sustainable Development (Social Innovation), Monterrey Institute of Technology and Higher Education School of Engineering

Diego Espinoza Siliceo – Engineering in Sustainable Development, Monterrey Institute of Technology and Higher Education School of Engineering

Irene Heras de Hoyos – Graphic Communication Design, Metropolitan Autonomous University of Mexico City

Eduardo Maass Rueda – Actuarial Sciences/Financial Management, Autonomous Institute of Technology of Mexico

Sebastián Muñoz Amezcua – Industrial Design, Monterrey Institute of Technology and Higher Education School of Design

Solution: Circular Tourism Mexico proposed Rutopia, an online platform that facilitates the transition to a fair, sustainable, and circular tourism system for indigenous communities in Mexico. The platform connects indigenous-run community tourism initiatives directly to their target audiences and offers them the tools they need to overcome obstacles that prevent them from competing in the ecotourism marketplace. At the same time, it ensures travelers will be able to enjoy genuine experiences while benefitting both indigenous communities and the environment.

Moving forward, the team plans to use their prize money to finish building out their online platform and begin real-world testing in collaboration with the indigenous communities with which they’ve been working throughout the course of Wege Prize 2018.

“We really appreciated the social and cultural elements being integral to Circular Tourism Mexico’s solution; they weren’t just add-ons,” says judge Nathan Shedroff, an associate professor at California College of the Arts and founder of the school’s ground-breaking MBA in Design Strategy program. “Their co-op model is particularly well-suited to solve the problems they identified, because they’re truly involving locals in co-design and co-building, which honors culture and keeps money local. The judges see this as a solution that can revitalize communities that are struggling, and we really appreciate that.”

2nd Place – $10,000
Team name: Sabon Sake

Opunabo Eli – Management Information Systems, Ashesi University

Audrey Marigold S-Darko – Business Administration, Ashesi University

Sasha Ofori – Computer Science, Ashesi University

Kelvin Degbotse – Computer Science, Ashesi University

Emmanuel Asamoah – Administration (Marketing Option), University of Ghana

Solution: Sabon Sake proposed the use of biotechnology and web-based technology to transform bagasse, the main waste byproduct of sugarcane farming, into bio-compost fertilizer, increasing accessibility to the larger sugarcane market for rural farmers in Ghana’s Volta Region and helping them achieve greater yields, reduce crop losses and ultimately, overcome poverty. The team has designed a composting system that uses liquid bio-inoculants and vermicomposting to extract maximum value from the bagasse while negating the harmful environmental impacts of burning it, the method by which it is currently disposed.

The team plans to spend the next year building on their existing prototype by continuing to work with sugarcane farmers in Ghana to begin implementing their system throughout the Volta Region, and from there, will pursue translating the system to other crops as well.

“The judges were deeply impressed with the enthusiasm, honesty, and passion with which Sabon Sake approaches its project. It was great to see their idea evolve in response to our feedback, resulting in a solution that thoughtfully and effectively addresses a very unsustainable practice in the burning of bagasse,” says judge Michael Werner, environmental program manager and lead for safer chemistry at Google. “They had a strong prototype, a clear implementation plan, and most importantly, clear thoughts on how to scale their process up. That took a local issue and created a solution that can grow beyond that.”

3rd Place – $5,000
Team name: Booming Babies

Jatin Batra – Business Administration/Public Policy, Yale University/Princeton University

Cyndi Chen – Business Administration, Yale University

Melissa Mazzeo – Business Administration, Yale University

Daniel Moccia-Field – Business Administration/Environmental Management, Yale University

Christopher Chen – Computer Science, Michigan State University

Solution: Booming Babies proposed an online secondhand children’s clothing subscription service that builds a community of dedicated users while scaling adoption with mobile technology and RFID tagging. The team’s solution also plans to upcycle clothing that has reached the end of its life cycle through aggregation and remanufacturing by partnering with fabric dissolving/melting firms to create new fabric durable enough for extended use and soft enough for babies to wear comfortably.

Following their success in Wege Prize 2018, the team plans to launch their business, Hand Me Up, which offers subscribers seasonal packages of second children’s clothing specific to the child’s age, physical size, and gender. They will launch the business in cooperation with Merry Go Rounds, a children’s consignment boutique in Massachusetts.

“The judges loved this idea. You don’t need to be a parent to understand the value of this kind of service, where you always have a steady supply of clothes at the size you need without breaking the bank,” said judge Colin Webster, who works to spread the idea of the circular economy as an education content manager with the Ellen MacArthur Foundation. “The team’s understanding of the circular economy really impressed us, not just in their business model, but in the ways in which they proposed to use emerging remanufacturing technologies as well.”

The other two finalist teams—CarpeJur and Greener Haven—were each honored with a $1,000 Finalist Award.

CarpeJur, composed of students from American University of Armenia, Armenian National Agrarian University, and Yerevan State Medical University of Armenia, proposed a closed-loop aquaculture system wherein freshwater fish are raised for human consumption while the system’s natural byproducts are upcycled to create additional value. Algae raised alongside the fish act as a biofilter, cleaning the water so that it can be recirculated into the system. Oil extracted from the algae is used in the production of biodiesel fuel, while the algae are used to create animal feed and the organic “sludge” left over becomes natural fertilizer.

Greener Haven, composed of students from Yale University’s School of Architecture, School of Forestry and Environmental Studies, and School of Management, proposed to resolve the information asymmetries of the residential housing construction market to connect those who need building materials with those who have materials to sell. The team developed a mobile/web platform combining geolocation and image hosting services to enable crowd-sourced aggregation and sharing of data on materials newly harvested from demolished structures. The platform also provides educational tools to guide users on how to harvest these materials from the waste stream and unlock their potential for reuse.

“As in previous years, the invigorating ideas, global perspectives, and passionate optimism that this year’s teams have brought to Wege Prize have been both remarkable and inspiring,” said KCAD President Leslie Bellavance. “It is my hope that all of our participants will translate their experiences in this competition into forward momentum. I challenge them to build on their existing ideas and to always stay curious about what lies ahead.”

The five finalist teams were chosen out of an original field of 17 teams representing 63 unique academic disciplines and 36 different academic institutions from 12 countries around the world. Over the course of seven months, teams developed their ideas from a one-page proposal into a multifaceted design solution informed by their own research, ideation, and experimentation as well as direct feedback from the judges, culminating in the final presentations on May 18.

Thanks to the continuing financial support of The Wege Foundation, Wege Prize 2019 will again be open to any undergraduate or graduate student in the world and will be focused on developing a circular economy.

Team registration will open in August 2018, but interested faculty, students and professionals are encouraged to begin now by signing up for the Wege Prize mailing list, following Wege Prize on Facebook, and connecting on the Wege Prize Facebook Group.

More details about Wege Prize 2019 will be revealed in the coming weeks on wegeprize.org.